Deans Gap Farm is taking orders of Smoked Leg of Lamb for your Easter meal. The cost will be $50 per leg. For those of you who do not like lamb, we offer brisket at $20 per pound, pulled pork at $15 per pound, or smoked turkey breast at $10 per pound. Orders are due Monday, April 3rd. Pick-up will be on Saturday, April 8th from 9:00am until 12:00pm in Franklin at the entrance of summit Community Bank, or you can make an appointment to pick-up at our farm in Fort Seybert, Pendleton County, WV. You can alsao make an appointment to have it delivered for an extra $5. Contact us at 304-668-5185 or check us out at deansgapfarm.com to place an order.
Easter Meal with Smoked Leg of Lamb
